OUR MEALS
vegan bolognese
sri lankan vegan gobi curry
vegan 3 bean chipotle chilli
thai green vegan curry
& cauliflower rice
INGREDIENTS
Per 487g serving
​
1094.6kJ
260.4kcal
11.8g
4.7g
30.5g
17.1g
8.3g
11.7g
1.2g
Gobi Curry Sauce (50%) (Mango, Onion, Coconut Milk, Water, Carrot, Ginger, Garlic, Curry Powder (Turmeric, Coriander, Mustard Powder, Onion Powder, Ginger, Cumin, Fenugreek, Garlic Powder, Chilli Powder, Fennel, Salt, Black Pepper), Lime Juice, Thickener (Tapioca Starch), Vegetable Stock (Carrot, Onion, Mushroom, Water, Salt, Black Pepper), Coriander, Palm Sugar, Chilli, Salt, Turmeric), Vegetables (32%) (Kale, Edamame Beans (Soya), Roasted Red Pepper, Baby Sweetcorn), Turmeric Cauliflower (16%) (Cauliflower, Rapeseed Oil, Salt, Turmeric), Coriander.
​
For allergens, see ingredients in bold. Produced in a factory which also handles Peanuts, Nuts and Sesame.
NUTRITION
Per 100g
​
224kJ
53.5kcal
2.4g
1g
6.3g
3.5g
1.7g
2.4g
0.3g
Typical Values
​
ENERGY
ENERGY
FAT
of which saturates
CARBOHYDRATE
of which sugars
FIBRE
PROTEIN
SALT
3 Bean Chilli Sauce (55%) (Beans (14%) (Black Turtle, Garbanzo, Red Kidney), Onion, Tomato, Water, Red Pepper Puree (Red Pepper , Salt, Lemon Juice, Preservative (Potassium Sorbate)), Chipotle Chilli Paste (Chipotle Chilli (0.9%)), Onion, Tomato Puree, Vinegar, Garlic, Salt, Coriander), Agave Syrup, Garlic Puree, Rapeseed Oil, Thickener (Tapioca Starch), Spices (Coriander, Smoked Paprika, Cumin, Chipotle Chilli Flakes), Salt, Cocoa Powder), Grilled Sweet Potato (17.1%), Cauliflower Rice (17.1%), Kale (9.6%), Flax Seeds, Coriander (0.4%).
Produced in a factory which also handles Peanuts, Nuts and Sesame.
INGREDIENTS
Typical Values
​
ENERGY
ENERGY
FAT
of which saturates
CARBOHYDRATE
of which sugars
FIBRE
PROTEIN
SALT
NUTRITION
Per 100g
​
321.1kJ
76.4kcal
1.8g
0.2g
12.8g
5.0g
2.7g
3.2g
0.3g
Per 467g serving
​
1499.4kJ
356.7kcal
8.5g
1.0g
59.6g
23.1g
12.7g
14.8g
1.6g
Thai Green Sauce (42%) (Onion, Coconut Milk (9.3%), Lemongrass (5.3%), Green Chilli, Palm Sugar, Water, Holy Basil, Lime Juice, Shallots, Ginger Puree, Rapeseed Oil, Garlic Puree, Thickener (Tapioca Starch), Lime Leaf, Salt, Turmeric), Cauliflower Rice (16%), Whole Baby Sweetcorn (8.2%), Edamame Beans (8.2%) (Soya), Kale (8.2%), Green Peppers (8.2%), Water Chestnuts (6.7%), Red Chilli, Coriander.
For allergens, see ingredients in bold. Produced in a factory which also handles Peanuts, Nuts and Sesame.
INGREDIENTS
Typical Values
​
ENERGY
ENERGY
FAT
of which saturates
CARBOHYDRATE
of which sugars
FIBRE
PROTEIN
SALT
NUTRITION
Per 100g
​
285.7kJ
68.2kcal
3.0g
1.0g
8.0g
4.7g
1.4g
2.6g
0.3g
Per 467g serving
​
1394.2kJ
332.8kcal
14.5g
5.0g
39.3g
23.1g
6.8g
12.7g
1.3g
INGREDIENTS
Tomato & Lentil Bolognese (56%) (Tomato (21%), Lentils (13%), Water, Onion, Red Pepper Puree (Red Pepper, Salt, Lemon Juice, Preservative (Potassium Sorbate), Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must (contains Sulphites)), Agave Syrup, Basil, Thickener (Tapioca Starch), Vegetable Stock (Carrot, Onion, Mushroom, Water, Salt, Black Pepper), Rapeseed Oil, Garlic Puree, Yeast Extract (Yeast Extract, Salt), Salt, Black Pepper. Vegetable Mix (41%) (Roasted Red & Yellow Pepper (16%), Kale(8.4%), Butternut Squash (8.2%), Carrot (8.2%), Pumpkin Seeds (2%). For allergens, see ingredients in bold. Produced in a factory which also handles Peanuts, Nuts and Sesame.
​
For allergens, see ingredients in bold. Produced in a factory which also handles Peanuts, Nuts and Sesame.
NUTRITION
Typical Values
ENERGY
ENERGY
FAT
of which saturates
CARBOHYDRATE
of which sugars
FIBRE
PROTEIN
SALT
Per 100g
269.4kJ
64.1kcal
2.0g
0.2g
8.7g
4.1g
1.3g
3.1g
0.4g
Per 484g serving
1303.7kJ
310.2kcal
9.8g
1.1g
42.3g
20.1g
6.5g
15.1g
1.7g
